Product Description
(Chef & waitstaff onsite optional at additional cost)
11 items per person, suitable for up to 3 hours of service
- Black bean, basil, sweet corn & salsa empanada (vegan)
- King prawn remoulade tart
- Charcoal bun, smoked salmon, lemon & dill creme fraiche
- Bacon, mozzarella & egg tart
- Caramelised onion & goats cheese frittata (v)(gf)
- Lamb kibbeh, sumac spiced yoghurt (gf)
- Vegetarian spring roll, carrot & sweet chilli dipper (vegan)(df)
- Mini vegetarian pizzetta (v)
- Pumpkin arancini, aioli (v)
- Southern style popcorn chicken cups, aioli
- Pulled pork pastry taco
