Flavours Catering is proud to be a community partner with Haymarket Foundation to support individuals experiencing homelessness and housing insecurity. Through our partnership with Haymarket Foundation, Meals That Matter is our commitment to creating positive community impact through the work we do every day.
The Haymarket Foundation is a Sydney based, secular charity supporting people experiencing homelessness and other forms of disadvantage, including those facing complex challenges such as mental health concerns, alcohol and other drug dependency, trauma and disability.
Through our community partnership with Haymarket Foundation, Flavours Catering + Events provides ongoing meal support as part of our day to day operations. Each weekday, we deliver a range of nutritious meals including meat, vegetarian and vegan options for residents within a supported living program.
We are incredibly proud to support an organisation creating real impact within our community and helping provide not just meals, but dignity, care and consistency to those who need it most.
This collaboration is built on a shared goal: supporting the local community in a practical, ongoing way. By aligning our catering services with Haymarket Foundation’s mission, we’re able to contribute regularly and reliably, ensuring support reaches those who need it most.
When you book with Flavours Catering, you’re choosing a team that is committed to quality, service, and community impact. There’s nothing extra required from our clients. It’s simply built into how we operate, with care at the centre of what we do.
Meals That Matter is an ongoing initiative, and we’re committed to growing its impact over time. As the partnership evolves, we’ll continue to share updates and milestones, highlighting the difference this collaboration is making.
“A warm meal can offer more than nourishment. It can bring comfort, dignity, and a sense of stability. By partnering with Haymarket Foundation, we’re supporting vital, on-the-ground work that helps people access not only food, but also safe accommodation and essential services.” – Belinda Sullivan – Founder & Managing Director – Flavours Catering + Events
Food that brings people together, with impact that reaches beyond the table.